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bhatotia



Posts : 6
Join date : 2011-03-25

PostSubject: Health and safety   Fri Mar 25, 2011 11:51 pm

Safety training experts recommend that staff wear hair nets and gloves while preparing and handling food. Staff in a food service environment should make it a habit to keep hands away from their face. Following this safety training tip will prevent incidents such as the spread of diseases, bacteria and food poisoning.





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